Alternative Dairy, Pasta, Sauces and Gluten-Free Products!

Made with local, quality ingredients.

Illawarra, NSW based.

Soft & Fluffy Plant-Based Donuts

Soft & Fluffy Plant-Based Donuts

our ALTERNATIVE RANGE of cheese is made with traditional fromagier techniques for a perfect replication of taste and texture!

pictured: cashew milk brie

where to BUY

  • Matthew Marcs Cafe, Barrick Heights

    Flavours Shoalhaven, Boughton Court Berry

where to TRY

  • Santino, Wollongong | CASHEW MILK RICOTTA, GLUTEN-FREE PASTA

    Kneading Ruby, Wollongong | ALMOND MILK RICOTTA, SEMOLINA PASTA

    The Bistro on Beaton, Wollongong | CASHEW MILK YOGHURT, SMOKED ALMOND RICOTTA, GLUTEN-FREE PASTA

    The Garden, Berry | ALMOND MILK FETA, SEMOLINA EGG & GLUTEN-FREE PASTA

    Perfect Break Cafe, Gerringong | ALMOND FETA

    Flavours Shoalhaven | DRIED SEMOLINA PASTA

    Crooked River Winery | PASTA, ALMOND FETA

    Opus Coffee Brewers | ALMOND MILK FETA

    Sandbar Huskisson | EGG LINGUINE

    Swordfish Brewing | EGG PAPPARDELLE

    Roy’s Restobar | FRESH RIGATONI

how to ORDER

  • via Instagram @flametreefood

    email hello@flametreefood.com

    or click here

Stay Updated

Pesto calabrese is a creamy, spicy pasta sauce made from tomatoes, ricotta (cashew milk ricotta in our version) and roasted red capsicums. We have paired it with long fusilli. A perfect dish for a cold day! 📸: @chrishinefstudio
We are always working on new ideas for our cheeses! Here we’ve paired our almond milk feta with slow roasted cherry tomatoes and confit zucchini. Served with casarecce pasta, a short pasta originating from Sicily in southern Italy. We make all
- @livefit.nutrition repost - Our new Garlic & Mushroom Gnocchi w/ Broccoli 🤤 Our gnocchi is hand made fresh to order by our good friends @flametreefood then chef Davy cooks the gnocchi & stir fry’s with some fresh mushroom, broccoli
Flame Tree products are now readily available from @matthewmarcs !!! Come in and try some of our selection, including fresh salads like this roasted cauliflower and buckwheat salad with almond milk feta 🤤
Our exceptionally versatile Cashew Milk Ricotta used as a sweet application in doughnuts! (yes the doughnuts are also vegan) 📸: @chrishinefstudio
Zucchini flowers stuffed with Cashew Milk Ricotta now at @parathirroul! 📸: @chrishinefstudio