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There are few things more versatile — or essential — than a good tomato sauce. Our Napoli Sauce is slow-cooked in the traditional style of southern Italy, inspired by the flavours of Naples, where tomatoes grow in mineral-rich volcanic soil and simplicity is the soul of the dish.
Made with San Marzano tomatoes, overripe Roma tomatoes, fresh garlic, basil, and good olive oil, this sauce is rich, deeply savoury, and perfectly balanced. It’s the kind of sauce that takes time — caramelising the garlic, roasting the tomatoes, letting everything simmer slowly until the flavours meld into something much greater than the sum of its parts.
Use it as a base for pasta, pizza, ratatouille, or any dish that calls for depth and warmth. It’s the kind of staple every cook should have on hand.
Keep refrigerated. Best enjoyed warm.
Gluten-Free | Dairy-Free | Vegetarian | Vegan
There are few things more versatile — or essential — than a good tomato sauce. Our Napoli Sauce is slow-cooked in the traditional style of southern Italy, inspired by the flavours of Naples, where tomatoes grow in mineral-rich volcanic soil and simplicity is the soul of the dish.
Made with San Marzano tomatoes, overripe Roma tomatoes, fresh garlic, basil, and good olive oil, this sauce is rich, deeply savoury, and perfectly balanced. It’s the kind of sauce that takes time — caramelising the garlic, roasting the tomatoes, letting everything simmer slowly until the flavours meld into something much greater than the sum of its parts.
Use it as a base for pasta, pizza, ratatouille, or any dish that calls for depth and warmth. It’s the kind of staple every cook should have on hand.
Keep refrigerated. Best enjoyed warm.
Gluten-Free | Dairy-Free | Vegetarian | Vegan